The Warneford Kitchens are run and managed by the school. Catering Manager James Clinton, with Yvette, Kathy, Louise & Tanya work tirelessly to ensure hot and cold food is always available to the students and staff….and it’s always served with a smile!
The school cafeteria is open from:-
8.00 am-8.50 am Breakfast – bacon or sausage baps, cereals, toast and hot drinks.
11.10 am-11.30 am Morning Break – a variety of sandwiches, baguettes, homemade cakes, healthy snacks and drinks.
12.30 am-1.20 pm Lunch – a set main course plus a large selection of hot dishes. We have a 3 week Winter (September to February) and Summer (March to July) rolling menu and the current menus can be viewed below. Pupils can purchase Jacket Potatoes with a selection of hot or cold toppings or Pasta with a choice of toppings and garlic bread. There is also a sandwich and snack bar which sells cold drinks, sandwiches, baguettes, salad bowls, fruit pots and other healthy options.
As a guide, the average cost of a midday meal with drink and dessert is approximately £3.20 per day. The school’s Catering Manager is always willing to discuss dietary needs with parents if required.
Click on the links below for our current menus, prices and allergen information.